Who isn’t obsessed with pistachio at the moment? This baklava inspired sundae made with our Pistachio White Chocolate Cremino Gelato is just the fix! Ingredients Gelatissimo’s Pistachio and White Chocolate Cremino Gelato 1/4 cup extra virgin olive oil 4-6 sheets fillo pastry, cut into triangles 1/2 cup crushed walnuts 1/2 cup crushed pistachios 1/2 tsp…
Gianduia Gelato Float
Take hot chocolate to the next level with our newest obsession, our Gianduia Gelato Float. Ingredients 2 scoops of Gelatissimo Gianduia Cremino Gelato 1 cup heavy cream 3 cups milk 1 tsp vanilla extract Pinch salt 170g bittersweet chocolate, finely chopped 110g milk chocolate, finely chopped Fudge sauce Chocolate shavings Melted chocolate for decoration Method…
Pistachio White Choc Gelato Cannoli Recipe
Our pistachio white chocolate gelato cannoli’s are the perfect dinner party dessert! Ingredients Gelatissimo’s Pistachio and White Chocolate Cremino Gelato Cannoli shells White chocolate buttons 1/2 Cup crushed pistachios Method Melt white chocolate and dip pre made cannoli shells into chocolate, followed by crushed pistachio’s Set aside in fridge for 1 hour to set Using…
Make Our Layered Gianduia Mousse Recipe
Our new Gianduia Cremino Gelato is the perfect topping for these layered desserts. An easy, stress-free dessert to impress your guests at your next dinner party! Ingredients Ganache 130g Whipping cream 100g Dark chocolate Chocolate Mousse 140g Mascarpone 70g Icing sugar 75g Choc hazelnut spread 180g Whipping cream Garnish Gelatissimo Gianduia Cremino Gelato Hazelnut…
Ultimate Mother’s Day Breakfast
Spoil Mom this Mother’s Day with an indulgent French toast recipe topped with our signature Vanilla Bean gelato. Ingredients Gelatissimo Vanilla Bean Gelato Brioche Loaf 2 eggs 1/2 cup milk 1/2 tbsp sugar 1 tsp cinnamon 1/2 tsp vanilla extract Butter for frying Strawberries, sliced in half Decoration of choice – we used pink heart…
Chunky Choc Chip Hot Cross Buns
A hot cross bun hack not to be missed! Dial up the chocolate factor this Easter with a gelato stuffed hot cross bun, complete with our Chunky Double Choc Chip Gelato 🐰 Experience the ultimate choc chip indulgence with our NEW Chunky Choc Chip range, now in stores Australia wide, while stocks last! Ingredients…
The Ultimate Chunky Choc Chip Bon Bons
The ultimate bite sized, Chunky Choc Mint gelato treats! 💚These bonbons are easy to create and even easier to indulge in. Experience the ultimate choc chip indulgence with our NEW Chunky Choc Chip range, now in stores Australia wide, while stocks last! Ingredients 180g Dark Chocolate, chopped 40g White Chocolate, chopped Gelatissimo Chunky Choc Mint…
Espresso Gelato Macarons
Love macarons? Well you’re going to LOVE this! It’s the perfect combination of chewy, crunchy and creamy. Grab a take home tub of Espresso in store or get it delivered. Prepare to be obsessed! Ingredients 500ml Gelatissimo Espresso Gelato 1x Pack of Macarons Hazelnuts, crushed Method Gently split open macaron Place a small scoop of…
Valentine’s Day Gelato Toppers
Looking for a sweet Valentine’s Day treat? Try these easy chocolate strawberry hearts to add a special touch to your at-home date night! Ingredients White Chocolate Milk Chocolate Dark Chocolate Heart shaped sprinkles Gelatissimo Gelato Method Using three small microwave safe bowls, melt chocolate and set aside Cut each strawberry in half so one side…
Açai Sorbet Mochi
This is your sign to make Açai mochi. Chewy, soft and easier than it looks – we promise! Our NEW Açai Sorbet makes the perfect filling! INGREDIENTS 1 Tub Gelatissimo Açai Sorbet 1 Cup Glutinous Rice Flour 1/4 Cup Sugar 1 Cup Water 2 Tablespoons Icing Sugar Blue Food Colouring Red Food Colouring Corn Starch…
