A hot cross bun hack not to be missed! Dial up the chocolate factor this Easter with a gelato stuffed hot cross bun, complete with our Chunky Double Choc Chip Gelato 🐰
Experience the ultimate choc chip indulgence with our NEW Chunky Choc Chip range, now in stores Australia wide, while stocks last!
Ingredients
- Gelatissimo Chunky Double Choc Chip Gelato
- Your Favourite Hot Cross Bun
- Nutella
- Hazelnuts, chopped
Method
- Slice open your hot cross bun and spread a spoonful of NUTELLA onto one side.
- Add a scoop of our NEW Chunky Double Choc Chip Gelato.
- Sprinkle with hazelnuts for some extra crunch.
- Enjoy!
