Share the love of gelato with our franchising opportunities
Delicious old school classics & quirky new flavours to discover
Over 40 locations across Australia
Our team is always growing, join the Gelatissimo Family today
Our Gelato vs Ice Cream
Gelato has less fat than ice cream
50% less air than ice cream
Our gelato includes options that are made without dairy, reduced sugar and vegan
Made fresh in-store in small batches
Classic for a Classic this Mother’s Day
Treat Mum to a classic with a twist this Mother’s Day with our Black Forest Brownie Gelato. Indulge in a milk chocolate gelato swirled with a rich cherry ripple, Sonoma Bakery brownie chunks and a white chocolate drizzle. This deliciously rich cherry ripple swirl is made by Barkers, a family-run farm located in New Zealand. […]
Indulge in our 2 New Deluxe Flavours!
Introducing our two newest Deluxe flavours Baked Strawberry Cheesecake and Triple Choc Vegan Cookie Dough. Treat yourself to these decadent flavours for a limited time only! First up is our Baked Strawberry Cheesecake which is a creamy strawberry gelato, swirled with Australian Beerenberg strawberry jam and loaded with baked cheesecake chunks. Our gelato is made […]
Our Easter Flavour is Here!
Celebrate Easter with the Ultimate Chocolate Decadence with our NEW Easter Choc Marshmallow gelato, all non-dairy. Indulge in a velvety and rich chocolate and marshmallow gelato with waves of indulgent dark choc ripple, packed full of chocolate-covered marshmallow chunks. We bet you won’t even be able to tell this indulgent flavour is non-dairy! This Easter […]