Gelatissimo Insights with Chief Development Officer Anthony Shina. Gelatissimo has come a long way in recent years, transforming itself into a dynamic, award-winning brand that’s quickly becoming a household name both in Australia and internationally. Behind this exciting transformation is a team of passionate experts, all driving the brand’s success through innovation, collaboration, and an…
NEW Roasted Black Sesame Gelato
Introducing our newest flavour Roasted Black Sesame gelato. Indulge in an Asian inspired gelato bursting with crunchy roasted black sesame seeds. This treat combines the sweetness mixed with a strong nutty sensation and is not like anything you have had before! Looking to level up the indulgence? Mix this nutty flavour with a classic like…
Roasted Black Sesame Gelato Filled Mochi
This is your sign to make Roasted Black Sesame gelato filled mochi. Chewy, soft and easier than it looks – we promise! INGREDIENTS 1 Tub Gelatissimo Roasted Black Sesame Gelato 1 Cup Glutinous Rice Flour 1/4 Cup Sugar 1 Cup Water 2 Tablespoons Icing Sugar Black Food Colouring Corn Starch METHOD Line a baking sheet…
Mango Sticky Rice Pancakes
Ingredients 1 cup milk 1/3 cup plain flour 1/4 cup cornflour 1/4 cup icing sugar 3 large eggs 2 drops yellow food colouring Canola oil spray 2x mangoes (fresh or tinned, Sliced) Method Pre freeze gelato into a round mold by scooping a few small scoops onto glad wrap and then rolling into a cycler…
Our Favourite Tropical Delight: Mango Sticky Rice!
We’re taking your tastebuds on a flavour obsessed journey across the globe to indulge in our newest flavour Mango Sticky Rice. Our customers and staff in Thailand couldn’t get enough of this heavenly gelato, so we simply HAD to give it a try Down Under! Our Mango Sticky Rice Brings together the creamy richness of…
Choc Coconut Gelato Balls
Check out the tastiest homemade treats that are just perfect for incoming Summer season. All you need is our Coconut Sorbet, chocolate, and some shaved coconut, it’s so easy anyone can make them! Ingredients Gelatissimo Coconut Sorbet 1 block of dark chocolate, melted Desiccated Coconut to garnish Method Using a click scoop, roll out coconut…
Matcha Strawberry Gelato Sandwich Recipe
Indulge in our latest matcha creation, loaded Matcha Strawberry Gelato Sandwiches! Ingredients 1L Gelatissimo Matcha Strawberry Gelato Block of white chocolate Pink food colouring Malt Biscuits Method Grease and line base and sides of a 20cm square (6cm deep) cake pan with baking paper, extending paper 2cm above the edges of pan Scoop gelato into…
Matcha Strawberry Gelato Latte
If you like our Matcha Strawberry gelato, you will LOVE our Matcha Strawberry gelato latte. This is a Matcha made in heaven! Ingredients 2 scoops of Gelatissimo’s Matcha Strawberry gelato 1 cup of milk (decrease if you want a thick shake) Extra scoop of Matcha Strawberry gelato (to serve) 2x frozen strawberries (to serve) Method…
Did someone say Matcha Strawberry?
Calling all Matcha Lovers! If you aren’t already, you are about to become flavour OBSESSED with our Matcha Strawberry gelato! Indulge in a silky Japanese matcha gelato layered with a sweet strawberry swirl. Our matcha comes straight from Kyoto, Japan and is an earthy, finely ground green tea powder that is the perfect combo with…
Flavour at the Heart of our Brand Transformation
Gelatissimo’s brand transformation has been recognised on the national stage, with the prestigious Best Brand Transformation award at the 2024 QSR Awards. This recognition marks a pivotal moment for the business, reflecting our investment in modernising the brand while staying true to our passion for quality gelato. The transformation isn’t just about a refreshed look;…
