Have you indulged in our flavours around the world Italian Hazelnut Rocher, Japanese Yuzu Passionfruit and Turkish Baklava? To celebrate the release of our new Flavours From Around The World range we are giving you the chance to win the ultimate Italian getaway, without leaving Australia! ONE lucky person has the chance to WIN a…
Flavours Around The World
We’re taking your tastebuds on a flavour obsessed journey across the globe in search of the most flavoursome desserts from Italy, Japan and Turkey! We’ve tripled the decadence with three NEW flavours from around the world that have wanderlust written all over them. First up is our Japanese Yuzu Passionfruit which takes your taste buds…
NEW Limited Edition VIVID Flavour Is Here!
Vivid is back with a BANG! To celebrate we are launching our new limited-edition flavour – Vivid Strawberry Bang. Combining plentiful colour and fun, Vivid Strawberry Bang is a delicious strawberry bubble gum gelato, that’s rippled with sweet strawberry swirls and topped with rainbow sprinkles because it wouldn’t be Vivid without a pop of colour!…
Classic for a Classic this Mother’s Day
Treat Mum to a classic with a twist this Mother’s Day with our Black Forest Brownie Gelato. Indulge in a milk chocolate gelato swirled with a rich cherry ripple, Sonoma Bakery brownie chunks and a white chocolate drizzle. This deliciously rich cherry ripple swirl is made by Barkers, a family-run farm located in New Zealand.…
Indulge in our 2 New Deluxe Flavours!
Introducing our two newest Deluxe flavours Baked Strawberry Cheesecake and Triple Choc Vegan Cookie Dough. Treat yourself to these decadent flavours for a limited time only! First up is our Baked Strawberry Cheesecake which is a creamy strawberry gelato, swirled with Australian Beerenberg strawberry jam and loaded with baked cheesecake chunks. Our gelato is made…
Our Easter Flavour is Here!
Celebrate Easter with the Ultimate Chocolate Decadence with our NEW Easter Choc Marshmallow gelato, all non-dairy. Indulge in a velvety and rich chocolate and marshmallow gelato with waves of indulgent dark choc ripple, packed full of chocolate-covered marshmallow chunks. We bet you won’t even be able to tell this indulgent flavour is non-dairy! This Easter…
Best Job In The World!
Want to eat unlimited gelato for a day – and get paid for it? We are creating delicious flavours that have more chunks, swirls, drizzles, toppings and mix-ins than ever before. With these new flavours coming soon, we are on the lookout for the most flavour obsessed, professional gelato taster to become part of the…
Did you know the difference between gelato and ice cream?
Here at Gelatissimo we craft beautiful gelato, mixing the freshest ingredients with traditional techniques and a splash of imagination and global inspiration. But did you know what the difference between gelato and ice cream is? Gelato is commonly confused with ice cream, however, there are some key differences that make Gelatissimo gelato creamy, full of…
Churros and Dulce de Leche Gelato, the Ultimate Autumn Flavour
We know you are going to love our NEW Autumn seasonal flavour Churros with Dulce de Leche gelato. It’s the perfect balance between buttery crunchy churros and sweet dulce de leche, combined with our cinnamon spiced churros gelato it is the ultimate autumn flavour combination. These churros chunks are soaked in a sweet vanilla syrup…
Gelatissimo Favourites are back!
Gelatissimo Favourites are back by popular demand! These were our most requested flavours EVER to bring back into store. Indulge in Filipino Ube Cheesecake, Brown Sugar Bubble Milk Tea and Caramel Milk for a limited time only! Brown Sugar Bubble Milk Tea Our first most requested flavour is our Brown Sugar Bubble Milk Tea. This…
